DAIRY: Camembert Noir (220g)
La Petite France Camembert is a soft, smooth and creamy cheese with an edible rind. As Camembert matures it gains the deep, rich, almost earthy flavour that is evocative of those traditionally made and enjoyed in France where the paste becomes ‘runny’. The flavours intensify with age. Camembert is very versatile and can be served both hot (melted) and cold, sweet and savoury and paired with almost anything!
If you require a serving for 8 people, please select 4 servings x quantity:2. Produce could change according to seasonal availability – substitutes will be compatible with your meal