BUTCHERY: Saucisse de Toulouse (Peter James Smith) (350g)

Saucisse de Toulouse

Toulouse Sausage is the basic French Garlic Sausage and is a standard component of Cassoulet.

Toulouse Sausage has a much higher meat content than most sausages because it mustn’t break up when casseroled.

Many of our customers have it as their sausage of choice at breakfast. They love that meatiness slight pepperiness with more than a hint of garlic. It’s also wonderful grilled in a roll with lashings of Dijon mustard

If you require a serving for 8 people, please select 4 servings x quantity:2. Produce could change according to seasonal availability – substitutes will be compatible with your meal