Three Course Special Occasion Meal – Salmon

STARTER
Panko crumbed oven-baked Camembert with cranberry jelly and ciabatta toast

MAIN
Pan fried Scottish salmon on a bed of asparagus served with roasted baby potatoes and herb butter

DESSERT
Decadent ready-made chocolate brownies with strawberries

 

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If you require a serving for 8 people, please select 4 servings x quantity:2. Produce could change according to seasonal availability – substitutes will be compatible with your meal

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